Monday, November 7, 2011

Eating Apple Crisp

I still had some apples left from my pie making weekend - yes, they really stayed nice - so I decided yesterday I should make some apple crisp using my mom's absolutely delicious recipe. The topping is thick...sweet...crunchy...and fabulous!

The full pan...

I'm going in...

Oh boy, it's looking good...

Yup, I'll finish this pan in no time!

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